We wish you all another good yearIn charge of making datemaki
rolled omelette mixed with fishIn charge of making zouniIn charge of making kurikinton
mashed sweet potatoes with sweetened chestnutsIn charge of making sea salt taiyakiTaigeiYear of the RoosterIn charge of making chikuzenni
chicken stew with taro, carrot, burdock, etc.In charge of making black soybeansHoushouMamiyaZuihouIsokazeHiei* This year's osechi assignment system. Happy New Year
